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Candle – Main Street Bakery

Original price was: R220,00.Current price is: R170,00.

Imagine walking through Main Street and smelling all the delicious treats to eat at the Main Street Bakery.

Bring your senses to life with this sweet, mouth watering delight. Just don’t take a bite 😉

Our candles are 100% soy wax, and are hand-poured.

Choose a silver, rose gold or matte black lid for your candle

In stock

Description

Suitable for any season, sweet, so sweet,  delicious for any setting.

Top Notes: Vanilla, Coffee

Heart Notes: Caramel, Butterscotch

Base Notes: Vanilla, Praline

Volume: 220ml

 

Soy Candle Care:

  • When lighting a soy candle for the first time, allow the wax to melt all the way to the sides of the container.
  • Failure to do this will often cause “tunneling” which will limit the life of your new soy candle.
  • Soy wax does not burn as hot as paraffin wax, so soy wax candles require a thicker wick, which does not burn 100% and needs to be trimmed regularly.
  • Aim to trim your wick to about 5-6mm before you re-light your candle. This will ensure a long lasting candle, minimize soot and remove any mushrooming of carbon on the end of the wick.
  • Extinguish your candle by dipping the wick into the melted wax and straighten. This will stop the wick smoking and will help with re-lighting the next time.

Please remember the candles are hand poured, not mass produced – and although every effort is made to ensure consistency, every candle will be a little different. When using completely natural soy wax, sometimes you may notice darker patches or “wet” spots in your container candles. This is not a fault, simply a small blemish where the wax has not adhered to the glass 100%. The top of your candle may also appear slightly uneven, this is also a sign of natural soy wax being hand poured. Soy candles often re-set rough or bumpy – don’t worry about this. Due to the natural oil nature of the wax, this will not affect the next use of the candle.

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